Our
Menu
HOT BEVERAGES
Masala Chai - $3.95
Indian aromatic tea, made with milk, ginger, and cardamon flavor
COLD BEVERAGES
Nimbu Pani (sweet or salted) - $4.95
Freshly squeezed lemon served with cold water
Mango Lassi - $4.95
Fresh yogurt blended with mango and served chilled
Soda - $2.95
Coke, sprite, diet coke, ginger ale, ice tea
Juice - $4.95
Orange, mango
Lassi (sweet, salted or masala) - $4.95
Churned yogurt served chilled
Mango Shake - $4.95
Milk blended with mango and served chilled
Water - $2.95
Spring water, perrier water
SOUP AND SALAD
Dal Soup - $5.95
A perky clove flavored red lentil
soup garnished with cilantro
Chicken Soup - $6.95
Chicken stock heightened with flavorful fresh herbs, garnished with shredded chicken and chopped cilantro
Garden Salad - $4.95
Fresh greens tossed with cucumbers, carrots, onions sprinkled with chat masala
Tomato Soup - $5.95
Cream of tomatoes infused with herbs and spices served with garnishments
Sea Food Soup - $7.95
A spicy seafood soup a favorite of anglo indians made with shrimp and garnished
APPETIZERS - VEGETARIAN SELECTION
Samosa - 2 Pieces - $5.95
Deep fried cone pastry filled potatoes and green peas
Onion Bhaji - $5.95
Chopped onion deep fried in a spicy tempura like batte
Chole Bhatura - $12.95
Chickpeas (garbanzo) cooked with onions, tomatoes & spices served with deep fried bread
Mango Chutney - $3.95
Sweet mango relish
Tamarind Chutney - $3.95
Vegetable Pakoras - Mixed - $5.95
Mildly spiced vegetable fritters
Cheese Pakoras- $7.95
Homemade cheese fritters dipped in a batter of garbanzo and deep fried
Raita - $3.95
Chilled yogurt served with shredded
carrots and cucumbers
Onion Chutney - $3.95
Papadum (Rosted or Fried) - $2.95
NON VEGETABLE SELECTIONS
Chicken Pakoras - $7.95
Succulent shredded tandoori chicken marinated overnight
in an exquisite blend of masala cooked in the tandoori oven
dipped in batter and deep fried
Tandoori Pesh-kush - $26.95
A mixed platter of our choicest tandoori specialities consisting of tandoori shrimp fish tikka, chicken tikka, chicken reshmi kabab, tandoori chicken and lamb seekh kabab all together in an adventurous dish
BREAD
Naan - $3.95
Flat leavened bread baked on the wall
lining of the tandoor oven
Onion Kulcha - $4.95
A light flat bread stuffed with onion and fresh green cilantro leaves
Paneeri Kulcha - $5.95
A light flat bread stuffed with homemade cottage cheese
Aloo Paratha - $4.95
Whole wheat bread stuffed with seasoned mashed potatoes
Lamb Keema Naan - $6.95
Naan baked with tender minced lamb stuffing
Kashmiri Naan - $5.95
Leavened bread made from fine flour stuffed with pineapples, cherries and walnuts
Garlic Naan - $4.95
Made of dough of fine flour with taste of garlic
Lachcha Paratha - $4.95
Whole wheat layered bread from tandoor
Tandoori Roti - $4
Whole wheat bread baked in clay oven
Poori- $7
Whole wheat puffy bread, which is deep fried
TANDOORI SPECIALITIES INDIAN CLAY OVEN
VEGETABLES
Vegetable Seekh Kabab - $17.95
Mashed mixed vegetables infused with herbs, spices then skewered and roasted in a clay oven
Paneer Tikka- $23.95
Cubes of homemade cottage cheese marinated in yogurt, lightly spiced to preserved its delicate taste. skewered and then roasted in a clay oven
CHICKEN
Chicken Tikka - $17.95
Succulent cubes of boneless chicken marinated in yogurt and spices roasted in clay oven
Chicken Lahsooni Kabab - $17.95
Boneless pieces of chicken marinated in garlic,
roasted in clay oven
Chicken Seekh Kabab - $18.95
Minced chicken marinated in our own combination of herbs, spices and skewered and roasted in clay oven
Chicken Reshmi Kabab- $18.95
Soft and silky boneless pieces of white chicken simmered in butter cream and cashew nut pastes skewered and baked in clay oven to tender perfection
Tandoori Chicken - $26.95 (Full ), $14.95 ( Half )
Chicken marinated in yogurt with blend of colorful indian herbs spices and roasted in clay oven
LAMB
Lamb Seekh Kabab - $19.95
Minced lamb marinated in our own combination of herbs, spices and skewered and roasted in clay oven
Lamb Chops - $34.95
Grilled lamb chops marinated in yogurt
and indian herbs
SEA FOOD
Tandoori Shrimp- $24.95
King sized shrimp marinated in mild spices and roasted in clay oven
Fish Tikka - $21.95
Barbecued pieces of seasoned fish with the flavor of indian herbs and spices
VEGETABLE SPECIALITIES
Dal Makhani- $15.95
An aromatic blend of lentil simmered on a slow fire until tender, tempered with onions, ginger, garlic and tomatoes
Mattar Paneer - $16.95
Fresh cottage cheese cubes prepared
with green peas
Paneer Bhurji - $16.95
Fresh cottage cheese grated and prepared with green peppers, tomatoes and onions
Palak Kofta - $14.95
Spinach, cottage cheese and potatoes rolled into balls and cooked in a spicy tomato, spinach and onion gravy
Navrattan Korma - $16.95
A royal delicacy made of fresh vegetables cooked in a creamy sauce on a low heat
Paneer Makhani - $16.95
Fresh cottage cheese cooked with a
creamy tomato sauce
Kadhai Paneer- $16.95
Homemade cottage cheese cooked with green pepper, ginger, tomatoes and onions
Palak Paneer- $16.95
Fresh, soft & delicious cottage cheese cubes
in spicy creamy spinach sauce
Malai Kofta- $16.95
Mix vegetable cheese dumplings cooked in a creamy hot sauce with herbs and spices
VEGAN SPECIALITIES
Surti Dal - Yellow Lentils - $14.95
Yellow lentils cooked to perfection in a traditional indian wok with rare herbs and spices
Chana Masala - $14.95
Delicious chick peas cooked in an exotic blend of north indian spices
Mixed Vegetable Curry - $14.95
An aromatic blend of lentil simmered on a slow fire until tender, tempered with onions, ginger, garlic and tomatoes
Aloo Zeera - $14.95
Potatoes cooked with cumin seeds, garnished
with cilantro and ginger
Mushroom Mutter - $14.95
Mushrooms and green peas cooked in an exotic blend of indian spices
Aloo Mutter - $14.95
Potatoes and green peas cooked in curry sauce
garnished with cilantro
Aloo Saag - $14.95
Fresh potatoes and spinach cooked with indian spices
Aloo Gobi - $14.95
Cauliflower and potatoes cooked to perfection with mild indian spices along with ginger, tomatoes and herbs
Baingan Bharta - Eggplant - $14.95
Fresh eggplant roasted in a tandoor, mashed and marinated in a rich blend of mughlai spices, cooked over a low heat to draw the richness of spices
Bhindi Masala - $15.95
Delicious okra cooked in an exotic blend of north indian spices
RICE SPECIALITIES
Pulau Rice - $8.95
Basmati rice cooked with saffron and indian herbs
and fresh venetables
Lamb Biryani - $19.95
Basmati rice and meat richly flavored with saffron and cooked with exotic herbs on a low heat
Shrimp Biryani - $21.95
Basmati saffron rice cooked with shrimp in mild spices
Chicken Biryani - $17.95
Basmati rice and chicken richly flavored with saffron and cooked with indian herbs on a low heat
Vegetable Biryani - $16.95
Fresh Vegetable pieces cooked in aromatic basmati rice
with exotic herbs on a low heat
Steamed Rice - $4.95
Boiled Basmati Rice
CHICKEN SPECIALITIES
Chicken Curry - $16.95
Succulent chicken cooked with a delicately spiced curry sauce and garnished
with fresh coriander
Chicken Tikka Masala - $18.95
Chunks of chicken roasted in a clay oven and then folded into a red cream sauce
Chicken Saag -$17.95
Chicken pieces cooked delicately in a
garlic & spinach sauce
Chicken Vindaloo - $17.95
A delicious combination of chicken marinated in vinegar, hot peppers and spices cooked over a low heat
Chicken Kadhai - $17.95
Succulent pieces of chicken cooked with onions, ginger, garlic and rich spices in a iron wok
Chicken Makhani - Butter Chicken - $18.95
Chicken pieces roasted in a clay oven and the folded into a creamy tomato sauce
Chicken Korma -$18.95
Succulent chicken cubes cooked in a rich almond sauce
lightly spiced with aromatic herbs
Chicken Madras - $17.95
Boneless pieces of chicken cooked with south indian
spices flavored with coconut
Chicken Jhalfrezi -$17.95
Delicately marinated chicken sautéed with fresh mixed vegetables and chillies
Chicken Lolly Pop Masala - $18.95
Chicken wings roasted in a clay oven and cooked in a
rich red cream sauce
LAMB SPECIALITIES
Lamb Rogan Josh - $18.95
In this delectable Kashmiri dish succulent pieces of lamb are cooked
in a cardamom flavored red sauce
Lamb Korma -$19.95
Tender pieces of lamb cooked in a rich creamy sauce, garnished with nuts
Lamb Saag- $18.95
Pieces of lamb cooked delicately in a
garlic & spinach sauce
Lamb Vindaloo - $18.95
A delicious combination of lamb marinated in vinegar, hot peppers and spices cooked over a low heat
Goat Kadhai - $18.95
Succulent pieces of goat cooked with fresh tomatoes, onions, ginger, garlic garnished with fresh cilantro and ginger
Lamb Bhuna - $19.95
Lamb cubes cooked with ginger, garlic, tomatoes, onions, green chilies and indian spices
Lamb Tikka Masala - $19.95
Chucks of lamb roasted in a clay oven and folded into a cream sauce
Lamb Madras - $18.95
Lamb pieces cooked in a mild gravy with coconut milk. a south indian speciality
Lamb Kadhai- $18.95
Boneless lamb cooked with fresh tomatoes, onions, garlic, and mild spices garnished with fresh cilantro
Goat Curry - $18.95
Goat cooked with a delicately spiced curry sauce
SEA FOOD SPECIALITIES
Shrimp Curry- $23.95
Shrimp cooked in specially prepared herbs and spiced with a touch of garlic and ginger
Shrimp Madras - $23.95
A seafood preparation from south india with coconut and other spices from the south
Shrimp Tikka Masala - $24.95
Fresh shelled shrimps cooked in a rich creamy tomato sauce
Shrimp Bhuna - $23.95
Shrimp cooked in specially prepared herbs and spiced with a touch of garlic and ginger
Shrimp Vindaloo - $23.95
A traditional dish from the island of goa cooked in a
spicy tangy sauce
Fish Curry -$21.95
Seasonal fish cooked with grated coconut in a spicy sauce
DESSERTS
Ras Malai - $5.95
Flat round discs of indian cottage cheese poached in milk and served with pistachio
Gajar Ka Halwa - $4.95
Grated carrots cooked gently in milk as it reduced to form halwa generously sprinkled with nuts and allowed to set
Kulfi Pistachio -$5.95
Traditional indian ice-cream
Gulab Jamun - $4.95
Golden fried balls of milk pastry soaked in sweet saffron syrup and served hot
Kulfi Mango - $5.95
Traditional indian ice-cream
mango flavoured